PRAWN AGLIO OLIO
Our take on the Italian classic. A simple dish reinvented with our special blend of garlic olive oil and dash of chilli flakes, topped with crunchy small bites of prawns.
SIGNATURES
CHILLI CRAB
Francesca’s version of the famous Singaporean dish: Succulent crab meat drenched in a sweet, savoury, spicy tomato-based sauce. It’s both familiar and new at the same time!
Cheesy Potato Croquette POTATO STICK
Extra crunchy golden potato sticks with a soft, cheesy bite to them. Made from scratch using fresh Russet potatoes and stringy mozzarella, before wrapping them with potato spaghetti. A must-have for potato and cheese lovers!
Mac & Cheese
Warm your stomach and soul with Francescas’s very own Mac & Cheese! It is creamy, cheezy and serves with chunky seafood. Delicious and satisfying with every bite.
VONGOLE
Light yet flavourful clam pasta. We add shio kombu into the broth for extra umami, giving you a taste experience unlike anything else!
Quality Ingredients
We spare no efforts to implement thorough hygiene control, purchase safe ingredients, and serve reliable food that our customers enjoy with confidence.